Supercharge your Food Business for Financial Success
Presented by: Center for Dairy Research
Location: UW Madison Campus, Babcock Hall, Room 205 (1605 Linden Dr, Madison, WI 53706)
Time: 8:30am - 3:30pm
Featured Speaker: Tera Johnson
How to Supercharge Your Food Business for Financial Success
Presented by the Food Finance Institute and Center for Dairy Research
February 4-5 & February 25-26
The Food Finance Institute and Center for Dairy Research and will be holding a four-day boot camp February 4-5 and February 25-26 at Babcock Hall in Madison to help food and beverage companies take their business to the next level.
This fast-paced, intense workshop combines training, one-on-one consulting and networking; taking entrepreneurs like you out of your day-to-day environment and giving you the tools you need to build a more resilient food business.
Boot camp is right for you if:
- Your business is profitable and you want to take its performance to the next level.
- Your business’s market position and profitability are eroding and you know you need to adapt.
- You’re a young company that has never reached profitability and you know things need to change.
- You need to raise money and know you need to get prepared to be successful.
Four intense, focused days to learn and work on your business
For Further Information:Vic Grassman